Journal of
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Articles by Cristhian Guillermo Acosta Imbachi
DESIGN OF AN INVENTORY MANAGEMENT SYSTEM IN AN AGRICULTURAL SUPPLY CHAIN CONSIDERING THE DETERIORATION OF THE PRODUCT: THE CASE OF SMALL CITRUS PRODUCERS IN A DEVELOPING COUNTRY
Published: 16.12.2018
Inventory management along the agrifood supply chain is a subject of great interest due to the constraints related with the perishable condition of p...